Ruthie’s Unleavened Bread

This is one of our favorite unleavened bread recipes. It's so easy and turns out perfectly every time.

This is one of our favorite unleavened bread recipes. It’s so easy and turns out perfectly every time. :)

4 cups whole wheat flour
1 tsp salt
1/3 cup olive or or melted butter
3 Tbs. honey
1 1/4 cup very hot water

Stir all the ingredients together until it forms into a ball. Roll out dough on baking stones until desired thickness from (1/8″-1/4″). Cut dough into desired size (a pizza cutter works well) and poke each piece with a fork. Bake at 350 degrees for 10-15 minutes or until done. The longer the unleavened bread cooks the crispier it will get.

Recipe from Radical Femininity

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